Milky Choco Lava Cake

Name: Milky Choco Lava Cake
Prep time: 30 s
Cook time: 25 s
Total time: 55 s
Yield: 4
Ingredients: 2 tablespoons butter softened for greasing; 3 tablespoons Cocoa Powder; 1 Packet NESTLÉ® Milk Cream; 1 cup dark chocolate chips; 3 pieces Eggs; 1/4 cup Sugar; 3 tablespoons All Purpose Flour; 0 1/4 teaspoon Salt; 1 tablespoon Powdered Sugar

See Recipe Details Chevron Icon

Prep Time

30m

Cooking Time

25m

Skill Level

Intermediate

Dinner
Lunch
Dessert
Cake
Milk / Cream base
Chocolate
Top dessert

INGREDIENTS

Add to Grocery List

Remove from Grocery List

2	tablespoons	butter, softened for greasing
3	tablespoons	Cocoa Powder
1	packet	1 Packet NESTLÉ® Milk Cream
1	cup	dark chocolate chips
3	pieces	Eggs
1/4	cup	Sugar
3	tablespoons	All Purpose Flour
1/4	teaspoon	Salt
1	tablespoon	Powdered Sugar

STEPS

Step 1	Pre- heat oven to 350ᴼF
Step 2	Brush single serve baking containers with butter and coat with cocoa powder. Set aside.
Step 3	Pour NESTLÉ Milk Cream in a sauce pan and bring to a gentle simmer. Mix with chocolate chips and mix until smooth.
Step 4	In a separate bowl, whisk eggs and sugar until light and fluffy. Sift in all purpose flour and salt. Mix until smooth. Stir chocolate and cream mixture.
Step 5	Pour into baking containers. Bake in the oven for 10 minutes. Remove and set aside for 10 minutes.
Step 6	Carefully unmold into serving plates. Dust with powdered sugar and serve warm.