Easy Cookies & Cream Ref Cake
Easy Cookies & Cream Ref Cake

Easy Cookies and Cream Ref Cake Cups

See Recipe Details Chevron Icon

Small Clock Time Icon Prep Time

15m

Small Clock Time Icon Cooking Time

Skill Graph Icon Skill Level

Easy

  • Dinner
  • Lunch
  • Dessert
  • Filipino
  • Budget-friendly
  • Fish-free
  • Crustaceans-Free
  • receta de sopa sencilla
  • Cake
  • Cold / assembly
  • Top dessert

INGREDIENTS

Add to grocery list

Add to Grocery List

Remove from Grocery List

12 pieces Cookies and Cream, crushed
1 piece 1 pack 125ml NESTLÉ® All Purpose Cream, chilled
1/4 cup NESTLÉ® Carnation® Condensada, chilled

STEPS

Step 1 Crush cookies and divide into 3 portions. Lightly press 1 portion into 3 serving cups as base for the mousse.
Step 2 Whisk NESTLÉ All Purpose Cream with NESTLÉ Carnation Condensada until light. Fold another portion of the crushed cookies. Pour into 4 serving cups. Refrigerate overnight.
Step 3 Top with the rest of the crushed cookies and serve well chilled.

SHOWING 1 REVIEWS

Sign Up or Log In to add your review!

  • User Profile Image

    Helene Gopez | February 22nd 9:22pm

    another delightful dessert
  • View More
Ingredients Icon

Ingredients

Steps Icon

Steps

Comment Icon

Comments

Facebook

Twitter

Email

Pinterest

Link