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2 | cups | All Purpose Flour |
1 | teaspoon | Baking Powder |
1/4 | teaspoon | Salt |
1 | stick | Butter, melted |
1 | cup | Brown Sugar |
2 | cups | White sugar |
2 | pieces | Eggs |
1 | tablespoon | Honey |
1/2 | teaspoon | Vanilla Extract |
1/2 | teaspoon | NESTLÉ® All Purpose Cream |
1 | cup | raisins, chopped |
1 1/2 | cups | 1 1/2 cup cashews, chopped |
Step 1 | Pre – heat the oven on 350ᴼF. (30 mins) |
Step 2 | Sift flour, baking powder and salt in large bowl. Set aside. (5 mins) |
Step 3 | In another bowl, whisk butter, brown sugar and white sugar until light. Whisk in eggs, honey, vanilla and NESTLÉ® All Purpose Cream. (10 mins) |
Step 4 | Pour cream mixture into the bowl of dry ingredients. Add raisins and cashew. Mix until combined. (10 mins) |
Step 5 | Pour into a greased baking pan and bake for 45 minutes or until a toothpick comes out clean when inserted in the center. Set aside to cool completely. (1h) |
Step 6 | Cut into serving pieces and serve. (10 mins) |
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