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24 | pieces | Graham crackers, crushed |
1 | stick | Butter |
1 | packet | NESTLÉ® All Purpose Cream, chilled |
1 | bar | cream cheese, diced |
1 | can | NESTLÉ® Milkmaid® Condensed Milk, remove label |
Step 1 | Simmer NESTLÉ® Milkmaid® Condensed Milk in a pot of water for 3 hours. Remove and cool down completely. Refrigerate overnight. (3hrs) |
Step 2 | Mix graham crackers, butter and sugar. Press tightly at the bottom of a serving container. (10mins) |
Step 3 | Whip NESTLÉ® All Purpose Cream and cream cheese until light. Whisk in ¾ of the dulce de leche. (5mins) |
Step 4 | Pour cream mixture on graham crust. Add the rest of the dulce de leche and lightly stir to create marble effect. Refrigerate overnight. Serve well chilled. (5mins) |
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