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300 | grams | elbow or salad macaroni, cooked al dente |
2 | cups | cooked, flaked chicken meat |
1 | cup | cheddar cheese, diced |
1 | medium | diced carrots |
1/2 | cup | Raisins |
1/2 | cup | chopped celery |
1 | packet | NESTLÉ® All Purpose Cream |
1 | cup | Mayonnaise |
2 | tablespoons | Sugar |
1 | To Taste | Salt to taste |
1 | packet | NESTLÉ® All Purpose Cream |
1 | cup | Mayonnaise |
2 | tablespoons | Sugar |
1 | To Taste | Salt to taste |
Step 1 | Toss together all ingredients with prepared dressing. Chill for at least an hour before serving. |
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Helene Gopez | February 22nd 9:21pm