Quick and Easy Creamy Pesto Pasta
Quick and Easy Creamy Pesto Pasta

Quick and Easy Creamy Pesto Pasta

See Recipe Details Chevron Icon

Small Clock Time Icon Prep Time

15m

Small Clock Time Icon Cooking Time

15m

Skill Graph Icon Skill Level

Easy

  • Nuts / Peanuts-Free
  • receta de sopa sencilla
  • Pasta

INGREDIENTS

Add to grocery list

Add to Grocery List

Remove from Grocery List

5 cups fresh Basil leaves
1/4 cup chopped and lightly fried garlic
1/2 cup toasted walnuts
1 1/4 cups 1 1/4 cup Olive Oil
1 sachet MAGGI® Magic Sarap®
3/4 cup Grated Parmesan cheese
1 teaspoon Salt
1/2 cup chopped shrimps
1 can NESTLÉ® Cream 300g
400 grams Fettuccine pasta, cooked according to pack instructions

STEPS

Step 1 Combine basil leaves, garlic and walnuts in a blender. Process until smooth. Slowly pour in olive oil and continue mixing. Season with MAGGI® Magic Sarap®, parmesan cheese and salt. Process again until fully combined.
Step 2 Heat prepared pesto in a sauté pan. Stir in shrimps and cook until shrimps change in color. Pour in NESTLÉ® Cream. Do not boil.
Step 3 Toss with al dente cooked pasta. Serve while hot.

SHOWING 0 REVIEWS

BE THE FIRST TO REVIEW!

Sign Up or Log In to add your review!

Ingredients Icon

Ingredients

Steps Icon

Steps

Comment Icon

Comments

Facebook

Twitter

Email

Pinterest

Link