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2 | tablespoons | Butter |
2 | tablespoons | garlic, minced |
1/4 | cup | onion, chopped |
1/2 | cup | sliced young corn |
1 | cup | sliced asparagus |
1/2 | cup | sliced fresh button mushrooms or mushroom of choice |
1 | sachet | MAGGI® Magic Sarap® |
1 | packet | NESTLÉ® All Purpose Cream |
1 | To Taste | Pepper |
Step 1 | Melt butter in a saucepan. Sauté garlic and onion until limp. Add young corn, mushrooms, and asparagus, stirring for 1 minute between each addition. |
Step 2 | Season with MAGGI® Magic Sarap®. Pour in NESTLÉ® All Purpose Cream. Season with pepper to taste. Simmer for another 5 minutes. |
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