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30m
25m
Intermediate
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2 | tablespoons | butter, softened for greasing |
3 | tablespoons | Cocoa Powder |
1 | packet | NESTLÉ® Milk Cream |
1 | cup | dark chocolate chips |
3 | pieces | Eggs |
1/4 | cup | Sugar |
3 | tablespoons | All Purpose Flour |
1/4 | teaspoon | Salt |
1 | tablespoon | Powdered Sugar |
Step 1 | Pre- heat oven to 350ᴼF. (20 mins) |
Step 2 | Brush single serve baking containers with butter and coat with cocoa powder. Set aside. (5 mins) |
Step 3 | Pour NESTLÉ® Milk Cream in a sauce pan and bring to a gentle simmer. Mix with chocolate chips and mix until smooth. (5 mins) |
Step 4 | In a separate bowl, whisk eggs and sugar until light and fluffy. Sift in all purpose flour and salt. Mix until smooth. Stir chocolate and cream mixture. (10 mins) |
Step 5 | Pour into baking containers. Bake in the oven for 10 minutes. Remove and set aside for 10 minutes. (20 mins) |
Step 6 | Carefully unmold into serving plates. Dust with powdered sugar and serve warm. (5 mins) |
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