Fruit and Cream-filled Doughnuts
Fruit and Cream-filled Doughnuts

Fruit and Cream-filled Doughnuts

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Easy

  • Dessert
  • Treenut-Free
  • Nuts / Peanuts-Free
  • Fish-free
  • Crustaceans-Free
  • receta de sopa sencilla

INGREDIENTS

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6 pieces store-bought sugar doughnuts
1 packet NESTLÉ® All Purpose Cream, chilled
1/4 cup Sugar
3 pieces large ripe mango, medium diced, or
1 cup quartered strawberries mixed with ¼
1 cup canned blueberry pie filling
1 packet NESTLÉ® All Purpose Cream, chilled
1/4 cup Sugar
3 pieces large ripe mango, medium diced, or
1 cup quartered strawberries mixed with ¼
1 cup canned blueberry pie filling

STEPS

Step 1 Whip NESTLÉ® All Purpose Cream with sugar until stiff peaks are achieved. Transfer to a piping bag and refrigerate. (10mins)
Step 2 Slice open the doughnuts and pipe in whipped cream. (5mins)
Step 3 Top with preferred fruit filling and sandwich with the other half of the doughnut. Serve immediately.

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