Easy Litson Baka Sandwich
Easy Litson Baka Sandwich

Easy Litson Baka Sandwich

See Recipe Details Chevron Icon

Small Clock Time Icon Prep Time

Small Clock Time Icon Cooking Time

Skill Graph Icon Skill Level

Easy

  • Snack
  • Appetizer
  • Treenut-Free
  • Nuts / Peanuts-Free
  • Dip

INGREDIENTS

Add to grocery list

Add to Grocery List

Remove from Grocery List

1 packet NESTLÉ® All Purpose Cream
2 tablespoons Water
4 tablespoons melting cheese, grated
1 teaspoon MAGGI® Magic Sarap®
1/8 teaspoon freshly ground pepper
1/8 teaspoon ground nutmeg (optional)
1 bag store-bought Litson Baka, sliced
1 piece large onion, cut into strips
1 piece Green Bell Pepper, sliced
2 tablespoons Water
2 tablespoons MAGGI® Magic Sarap®
8 slices thick white bread
2 tablespoons Butter, softened
1 packet NESTLÉ® All Purpose Cream
2 tablespoons Water
4 tablespoons melting cheese, grated
1 teaspoon MAGGI® Magic Sarap®
1/8 teaspoon freshly ground pepper
1/8 teaspoon ground nutmeg (optional)
1 bag store-bought Litson Baka, sliced
1 piece large onion, cut into strips
1 piece Green Bell Pepper, sliced
2 tablespoons Water
2 tablespoons MAGGI® Magic Sarap®
8 slices thick white bread
2 tablespoons Butter, softened

STEPS

Step 1 Combine NESTLÉ® All Purpose Cream, water, cheese, MAGGI® Magic Sarap®, pepper and nutmeg in a pan. Gently simmer for 2 minutes. Set aside. (5mins)
Step 2 Sauté beef in a pan. Add onion and bell pepper. Cook for 2 minutes. Add water and cook for another 1 minute. Season with MAGGI® Magic Sarap®. Set aside for 5 minutes to cool. (5mins)
Step 3 Spread cheese sauce on the inside of the white bread. Add beef mixture to assemble sandwich. (5mins)
Step 4 Lightly butter the sandwich and toast in a dry pan until golden brown. Cut into serving pieces, transfer on a serving plate, and serve. (10mins)

SHOWING 0 REVIEWS

BE THE FIRST TO REVIEW!

Sign Up or Log In to add your review!

Ingredients Icon

Ingredients

Steps Icon

Steps

Comment Icon

Comments

Facebook

Twitter

Email

Pinterest

Link