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2 | tablespoons | Butter |
1 | tablespoon | Annatto Seeds |
1 | packet | NESTLÉ® All Purpose Cream |
1/2 | bar | grated cheese |
1 | container | Nachos chips |
1 | piece | Red onion, chopped |
2 | pieces | tomato, chopped |
1 | piece | green finger chili, seeded and biased |
1 | stalk | scallion, sliced |
1/4 | cup | bacon bits |
Step 1 | Combine butter and annatto seeds in a pan. Gently heat for 3 minutes. Strain annatto seed out of the pan. (5mins) |
Step 2 | Stir in NESTLÉ® All Purpose Cream and cheese. Simmer over low heat and mix until smooth. (5mins) |
Step 3 | Scatter nacho chips on a patter. Drizzle cheese sauce on top. Scatter onion, tomato, green chili, scallion and bacon bits on top. Serve immediately. (2mins) |
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