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2 | pieces | ripe mango |
1 | packet | NESTLÉ® All Purpose Cream |
1/3 | cup | NESTLÉ® Carnation® Condensada |
1 | bottle | (340g) red nata de coco, drained well |
1 | bottle | (340g) white kaong, drained well |
Step 1 | Purée 1 pc mango with 125ml NESTLÉ® All Purpose Cream and NESTLÉ® Carnation® Condensada. (2mins) |
Step 2 | Dice the other piece of mango. (2mins) |
Step 3 | Combine cream mixture, diced mango, nata de coco and kaong. Refrigerate overnight. Serve well chilled. |
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