Coffee Jelly Ice Candy

Name: Coffee Jelly Ice Candy
Total time: 30 s
Yield: 6
Ingredients: 1 cup Water; 1 teaspoon NESCAFÉ Classic; 3 tablespoons Brown Sugar; 1 teaspoon (5g) unflavored gulaman powder; 1 packet NESTLÉ® All Purpose Cream; 1/3 cup NESTLÉ® Carnation® Condensada; 1 cup Water

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Prep Time

Cooking Time

Skill Level

Easy

Dessert
Treenut-Free
Peanuts-Free
Gluten-Free
Fish-free
Egg-Free
Crustaceans-Free
Gluten-free
receta de sopa sencilla

INGREDIENTS

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1	cup	Water
1	teaspoon	NESCAFÉ Classic
3	tablespoons	Brown Sugar
1	teaspoon	(5g) unflavored gulaman powder
1	packet	NESTLÉ® All Purpose Cream
1/3	cup	NESTLÉ® Carnation® Condensada
1	cup	Water

STEPS

Step 1	Combine water, NESCAFÉ Classic, sugar, and gulaman. Gently simmer until dissolved. Pour into a container. Set aside to cool. Cut into cubes.
Step 2	Combine NESTLÉ® All Purpose Cream, NESTLÉ® Carnation® Condensada, water, and coffee jelly.
Step 3	Pour into ice candy bags. Seal and freeze overnight. Serve frozen.