Beef Stroganoff

Name: Beef Stroganoff
Total time: 35 s
Ingredients: butter; chopped garlic; medium onion sliced; sirloin sliced thinly; MAGGI Savor; worcestershire sauce; MAGGI® Magic Sarap®; water; sliced fresh mushrooms; NESTLÉ® All Purpose Cream soured with; vinegar; linguine cooked al dente

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Prep Time

Cooking Time

Skill Level

Easy

Main dish
Treenut-Free
Nuts / Peanuts-Free
Portion of Vegetables/Fruits
receta de sopa sencilla

INGREDIENTS

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2	tablespoons	butter
2	tablespoons	chopped garlic
1	piece	medium onion, sliced
500	grams	sirloin, sliced thinly
2	tablespoons	MAGGI Savor
2	tablespoons	worcestershire sauce
1	sachet	MAGGI® Magic Sarap®
1/2	cup	water
1	cup	sliced fresh mushrooms
2	packets	NESTLÉ® All Purpose Cream, soured with
2	tablespoons	vinegar
300	grams	linguine, cooked al dente

STEPS

Step 1	Heat butter and sauté garlic and onions until fragrant.
Step 2	Stir-in beef. Season with MAGGI Savor, worcestershire sauce and MAGGI® Magic Sarap® . Cook for 5 minutes or until beef is tender, adding water if necessary. Add the mushrooms.
Step 3	Pour in soured cream and bring to a simmer. Remove from heat.
Step 4	Pour over pasta or rice to serve.